Vendor: OSULLOC

OSULLOC Volcanic Rock Tea 10p

Discover the delicate OSULLOC Volcanic Rock Tea 10p, a premium selection inspired by the rich mineral soil of Jeju’s volcanic landscape. Each sachet unveils a refined, earthy flavor with subtle mineral notes and a naturally refreshing aroma, offering a unique tea experience that invigorates body and mind.

✔ Key Features:

🌋 Volcanic rock infused: Sourced from Jeju’s fertile volcanic soil for a pure, mineral-rich taste.

🍃 Exceptional quality leaves: Carefully selected tea leaves for superior freshness and flavor.

🌱 Antioxidant-rich: Helps support your body’s natural defenses and wellbeing.

💧 Smooth & refreshing: A clean, balanced brew that is gentle on the palate.

🎁 Convenient packaging: 10 individually wrapped sachets, perfect for daily enjoyment or thoughtful gifting.

Elevate your tea ritual with OSULLOC Volcanic Rock Tea and savor the distinct essence of Korea’s natural heritage in every cup.

$17

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**How to Enjoy Your OSULLOC Volcanic Rock Tea (10p)**

1. **Boil Fresh Water:** Start with fresh, filtered water and bring it to a boil, ideally around 80°C (176°F).

2. **Prepare Your Cup:** Place one OSULLOC Volcanic Rock Tea bag in your favorite mug or teapot.

3. **Pour Water:** Gently pour 200ml (about 6.7 oz) of hot water over the tea bag.

4. **Steep:** Let the tea steep for 2–3 minutes for a delicate flavor, or up to 5 minutes for a richer taste.

5. **Remove & Savor:** Remove the tea bag and gently stir. Take a moment to enjoy the unique volcanic mineral aroma and smooth taste.

6. **Customize:** Add honey, lemon, or a sweetener if you wish, but we recommend trying it plain first to fully appreciate the pure flavor.

7. **Store With Care:** Keep the tea bags in a cool, dry place away from direct sunlight to preserve freshness.

Enjoy every cup, and feel free to explore different steeping times to discover your perfect brew!

Green tea (Camellia sinensis), roasted brown rice, corn, barley, volcanic rock powder

OSULLOC Volcanic Rock Tea 10p

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