FRUDIA My Orchard Peach Foot Peeling Mask

How to Use Your FRUDIA My Orchard Peach Foot Peeling Mask

1. Begin by washing and drying your feet thoroughly.
2. Open the pouch and take out the foot masks.
3. Carefully cut along the indicated line to open the socks.
4. Put the masks on your feet, making sure the liquid touches your skin.
5. Secure the masks using the provided stickers for a snug fit.
6. Relax for 60–90 minutes to allow the essence to fully absorb.
7. After the recommended time, remove the masks and rinse your feet with lukewarm water.
8. Over the next 4–7 days, dead skin will begin to peel off naturally. Avoid forcefully removing the skin—let the process happen gently.
9. For best results, do not use other exfoliating products during the peeling process.
10. Enjoy your soft, smooth feet—just like a peach!

Our team wishes you a pleasant and refreshing experience with brighter, smoother feet.

Water, Alcohol, Propylene Glycol, Lactic Acid, Glycolic Acid, Sodium Citrate, PEG-60 Hydrogenated Castor Oil, Betaine, Salicylic Acid, Hydroxypropylcellulose, Gluconolactone, Citrus Paradisi (Grapefruit) Fruit Extract, Prunus Persica (Peach) Fruit Extract, Ficus Carica (Fig) Fruit Extract, Vitis Vinifera (Grape) Fruit Extract, Punica Granatum Fruit Extract, Pyrus Malus (Apple) Fruit Extract, Carica Papaya (Papaya) Fruit Extract, Actinidia Chinensis (Kiwi) Fruit Extract, Musa Sapientum (Banana) Fruit Extract, Camellia Sinensis Leaf Extract, Citrus Junos Fruit Extract, Illicium Verum (Anise) Fruit Extract, Fragrance, Disodium EDTA, Butylene Glycol, Glycerin, Hydrogenated Lecithin, Cholesterol, Ceramide NP, Tocopherol, Sodium Hyaluronate, Allantoin, Dipotassium Glycyrrhizate, 1,2-Hexanediol, Ethylhexylglycerin.