TOO COOL FOR SCHOOL Egg Cream Mask

How to Use Your TOO COOL FOR SCHOOL Egg Cream Mask

1. Start with a freshly cleansed and dry face.

2. Open the pouch carefully and unfold the mask.

3. Apply the mask evenly onto your face, aligning it with your eyes, nose, and mouth.

4. Smooth the mask gently to ensure it adheres snugly to your skin.

5. Sit back and relax for 10-20 minutes as the nourishing essence works its magic.

6. Remove the mask and gently tap any remaining essence into your skin for maximum absorption—no need to rinse!

7. Follow up with your favorite moisturizer if desired.

Enjoy your refreshed, hydrated glow!

Water, Glycerin, Butylene Glycol, Betaine, Hydrogenated Polydecene, Hydrogenated Poly(C6-14 Olefin), Cetearyl Alcohol, 1,2-Hexanediol, Glyceryl Stearate SE, Caprylic/Capric Triglyceride, PEG-40 Stearate, Hydrogenated Lecithin, Sodium Hyaluronate, Egg Yolk Extract, Milk Protein Extract, Niacinamide, Albumen Extract, Panthenol, Allantoin, Centella Asiatica Extract, Camellia Sinensis Leaf Extract, Portulaca Oleracea Extract, Ceramide NP, Cholesterol, Tocopheryl Acetate, Arginine, Carbomer, Xanthan Gum, Disodium EDTA, Fragrance.