TEAZEN Kombucha Vin Chaud 10 Sticks

How to Enjoy Your TEAZEN Kombucha Vin Chaud

1. Tear Open a Stick
Take one TEAZEN Kombucha Vin Chaud stick from the box. Tear it open carefully to avoid spilling any powder.

2. Add to Water
Pour the contents of the stick into 250ml (~8.5oz) of cold or room temperature water. For a warming experience, you can use warm (not boiling) water.

3. Mix Well
Stir thoroughly until all the powder dissolves. You’ll notice the bubbles and natural aroma coming up—this means your kombucha is coming to life!

4. Sip & Savor
Enjoy it as it is, or add a slice of lemon or a cinnamon stick for an extra cozy touch. Perfect for relaxing moments, gatherings, or a mid-day pick-me-up!

Tips from Our Team
- For an iced treat, add ice cubes after mixing.
- For the ultimate “vin chaud” vibe, use hot (not boiling) water and savor slowly.
- Keep the sticks in a cool, dry place.

Enjoy your daily wellness ritual with TEAZEN!

Oligosaccharide, Black Tea Extract Powder, Mixed Berry Flavor Powder, Red Wine Flavor Powder, Yogurt Powder, Lactobacillus Plantarum, Lactobacillus Acidophilus, Bacillus Coagulans, Citric Acid, Apple Juice Powder, Hibiscus Extract Powder, Cinnamon Extract Powder, Clove Extract Powder, Sweetener (Sucralose).